Credits: kukuchku.com
Pain Relieving Ginger Chai Tea
Ingredients- 2 cups water
- 2 teaspoons dried black tea leaves
- 1 inch ginger, peeled and grated
- 2 cardamom pods, lightly crushed
- ¼ teaspoon cinnamon
- ½ cup almond milk (or any other milk of your choice)
- 2 teaspoons honey
Procedure:
1. Boil the water, ginger, cinnamon, and cardamom for 10 minutes.
2. Add the black tea leaves and simmer for another 1 to 2 minutes.
3. Remove from heat and add the almond milk under constant stirring.
4. Strain, sweeten with honey and enjoy!
Source: healthy-holistic-living.com
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